2016 Fungus Fair After-Hours Dinner (by )
WHEN: | 01/08/2016, 6-9 pm |
WHERE: | Louden Nelson Community Center (Room #3), 301 Center St, Santa Cruz, CA 95060 |
TICKETS: | SOLD OUT |
Sample appetizers and enjoy an amazing multi-course mushroom and wine feast with a group of like-minded fungiphiles.
Details:
- Multi-course dinner by Chef Maurice Dissels of Birk's Restaurant, Santa Clara
- Wine pairings with winemaker Eric Baugher of Ridge Vineyards
- Menu for the evening
- Music by George Heagerty & Never the Same
- Appetizers will be served
WHERE: Room #3, Louden Nelson Community Center, 301 Center St, Santa Cruz, CA 95060
DIRECTIONS: Map
Cost: $110.00, Tax and Gratuity Included
Please note down, when purchasing your tickets, if you have any dietary restrictions. Thank you
(Option to pay by check will arise during the online process)